GOP & Democratic primary presidential candidates policy on food issues

Where do the Republican front-running prez brigade stand on food policy? What do the Democratic presidential candidates say when it comes to important food issues?

More than most other issues, food remains foundational to the wider platforms of the GOP & Democratic 2016 primary candidates. It’s reach relates to the deeper economic, environmental, foreign policy, health and labour platforms on offer.

For all the debates, media hype and fact checking, there’s been little to no discussion of food issues, let alone wider food policy. Here in Canada, it took outside advocacy groups to push for food policy in the run-up to the election.

The Eat, Think Vote campaign urged citizens to eat with their MPs to get them to pledge to tabling national food policy. Luckily, it seems the tactic worked, as the eventual majority party made good on their promise to follow through on the national food policy mandate, not to mention what we see now in mainstream press running renewed calls for this policy.

US food advocacy groups have had a harder time tabling such issues, yet Food Tank put out this great list of questions for presidential candidates which I lauded last month with other similar calls. Recently, some others have joined in, most recently celeb foodie Michael Pollan (in Esquire, of course) and celeb chef Tom Collichio.

It can be hard to find what morsels of food-related policy the front-running GOP or Democratic candidates have publicly put out in their platforms.

So we’ve done the work for you. See below for the food policy snippets form their policies, starting with the Republicans. Or, if you’re interested in the Dems, skip down to our summary the 2016 Democratic candidates.

The GOP Primary Front-Runners on Food Policy

Ted Cruz

For Cruz, policy platforms on food fall under his reforms to small businesses and the stable dollar.

For small businesses, when it comes to food, Senator Ted Cruz promises to:

  • End EPA regulations like the Waters of the U.S. rule and the Clean Power Plan that “burden small businesses and farmers.”
  • Pass the REINS Act, “holding Congress accountable to vote on any major cost-inducing regulation.”
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Ted Cruz is promising that tax cuts and reining in the Fed will help food producers.

His platform promises to rein in the Fed, which he promises will help farmers and ranchers:

  • “When the dollar is high as it is today,” says Cruz, “prices tend to fall, which is good for consumers, but farmers, ranchers, and the energy industry get hurt, as do American exporters.  America needs a more stable dollar.”

For income of farmers and food workers, Cruz’ flat tax policy would promise to free up income to get the economy flowing so to speak

See Ted Cruz’s full policy platforms.

Marco Rubio

Rubio dedicates one entire policy platform to farms. His main premise is to “get government out of the way of farmers” via curbing overregulation, cutting taxes and opening up new markets.

This includes platform to:

  • Repeal regulations on farmers and ranchers. This includes undoing the EPA ‘Waters of the U.S. Rule’ which Senator Rubio pledges will “dramatically expand federal control over ponds, ditches and streams.” Other regulatory repealing includes cutting carbon mandates, to open up what he calls “swathes of productive land off-limits for agriculture or other beneficial development.”
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Rubio, who is fading from the front-running crowd, is promising to get the government “off the backs” of farmers and ranchers.
  • Cut the punitive “death tax” on farmers. This is part of his larger tax plan. This will free up cashflow for farmers and ranchers, e.g. “to immediately write off the cost of new machinery and equipment.”
  • Oppose new taxes on energy. Senator Rubio promises to fight cap-and-trade in order to decrease costs for farmers. This falls under his wider energy plan.
  • Open new markets for farmers and ranchers. This would be supporting pushing for “timely completion of trade agreements to boost exports for US farmers and ranchers”

See Marco Rubio’s policy platforms

Donald J. Trump

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Donald Trump does not explicitly state food policy platforms, though vague connections might be found in his trade proposals.

See Donald Trump’s policy platforms

Democratic Presidential Candidates Policy on Food Issues

Bernie Sanders

Democratic 2016 presidential candidate Senator Bernie Sanders (D-VT) has the most lengthy public platform relating to food. In several sections of his platform, he touches food issues. In particular, food policy is explicitly mentioned in the platform he calls “fighting for the rural economy.”

Broadly speaking, Bernie Sanders supports:

  • Farm policies that foster the new generations of owner-operators.
  • Upholding land stewardship standards that include the commonwealth of clean water for all.

Sanders promises the following outcomes from the platform of his farming and food policies:

  1. Make sure that family farmers and rural economies thrive;
  2. Expand support for young and beginning farmers; 3
  3. Produce an abundant and nutritious food supply;
  4. Establish an on-going regeneration of our soils;
  5.  Enlist farmers as partners in promoting conservation and stewardship to keep our air and water clean and to combat climate change.

Specific food issues and food policy fit into Senator Bernie Sanders’ rural communities, farm agriculture, & renewable energy platforms. Here are the top lines:

Supports to agriculture

Senator Bernie Sanders promises to “fight for America’s small and mid-sized farms.” In particular, he pledges platform policy to:

  • Expand services of the D for new and underserved farmers. Says Sanders, this department should “live up to the name” it was given by Lincoln, who called it the “People’s Department”
  • Encourage growth of regional food systems. Senator Sanders pledges to invest into local farmers who sell “directly to local consumers, institutions, and restaurants.”
  • Reverse trade policies, e.g. NAFTA that he says “have flooded the American market with agricultural goods produced in countries with less stringent environmental, labor, and safety regulations.”
  • Enforce US antitrust laws against large agribusiness and food corporations. Senator Sanders pledges to “stand up to corporations” to make the prices that farmers receive more fair. He wants to prevent “few large companies” that  “dominate many agricultural industries, allowing them to force unfair prices on farmers.”
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By whatever measure, Sanders covers the most food issues by double in his platforms of other candidates.

Renewable energy investment

Several energy policies impact farmers, ranchers and small food businesses, not to mention food to plate distribution. Senator Sanders is particularly firm on this matter. His platform says it will:

  • Increase investments in wind energy to “substantial” degree
  • Make the Wind Production Tax Credit permanent.
  • Invest into biofuels, e.g. ethanol. Sanders calls these an “economic lifeline to rural and farm communities in Iowa and throughout the Midwest, supporting over 850 000 workers, all while keeping our energy dollars here at home instead of going into the pockets of oil barons.”
  • Support the Renewable Fuels Standard

Rural US

Though not directly related, Sanders speaks fully on rural US improvements, which has huge impact on farmers, ranchers and the future of food quality & distribution. Senator Sanders pledges to:

  • Improve the electric grid. “We desperately need to improve our aging rural electrical grid, which consists of a patchwork system of interconnected power generation, transmission, and distribution facilities, some of which date back to the early 1900s,” says Bernie Sanders.
  • Invest in high-speed Internet services for rural folk to improve infrastructure, e.g. for farmers.
  • Improve dams, most of which facilities exist in rural areas. His Rebuild America Act will invest $12 billion per year to repair “high-hazard dams that provide flood control, drinking water, irrigation, hydropower, and recreation across rural America; and the flood levees that protect our farms and our towns and cities.”

See Bernie Sanders’ policy platform

Hillary Clinton

Former Secretary of State Hillary Clinton, in her US presidential candidacy for the Democratic party, does not specifically offer food policy improvements. Certain issues for food production, distribution, farmers & ranchers crop up in her other platforms.

Renewable energy

She does have a platform on renewable energies, some of which touches directly farmers and food production. Secretary Clinton promises to:

  • Reform leasing on public lands. This includes to “reform fossil fuel leasing and significantly expand clean energy production on public lands, from wind in Wyoming to solar in Nevada.”
  • Promote clean energy leadership and collaborative stewardship.
  • Fully fund programs to provide help to “producers who conserve and improve natural resources on their farms, strengthen the Renewable Fuel Standard, and double loan guarantees that support the bio-based economy’s dynamic growth.”

Minimum wage

Her labour and minimum wage policy touches food workers, in particular. These fast food workers started the minimum wage campaigns which Secretary Clinton pushes:

  • Raise the minimum wage and strengthen overtime rules.
  • Support raising the federal minimum wage to $12
  • Support to raise further than the federal minimum through state and local efforts
  • Support workers organizing and bargaining for higher wages, “such as the Fight for 15 and recent efforts in Los Angeles and New York to raise their minimum wage to $15.”
  • Support the Obama expansion of overtime rules “to millions more workers.”

Rural communities

Clinton promises broadly in her rural policy to raise agricultural “production and profitability for family farms.” Vaguely, she mentions that:

 

Farmers and ranchers supply food for America’s dinner tables, invest in farm machinery and supplies, and provide domestic energy resources that fuel small businesses. The agriculture economy also drives America’s larger economic success—accounting for about $800 billion in economic activity each year.

Yet her policies do not go into specifics, except to:

  • Increase funding to support farm succession. This support would supposedly include “the next generation of farmers and ranchers, invest in expanding local food markets and regional food systems, and provide a focused safety net to assist family operations that truly need support during challenging times.”

 

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See Hillary Clinton’s policy platforms

Panelists Léo K. McKenna, Josh Davidson and Jerry Gabriel discuss upcoming Canadian Federal Election and dumpster food served as gourmet meals at the UN and what that means for food waste in Canada. Plus an interview with Jake Smith from Montreal band Lakes of Canada, the Community Calendar and Predictions.

Host: Jason C. McLean
Producer: Hannah Besseau

Panelists

Léo K. McKenna: Political pundit, music student, former political operative

Josh Davidson: FTB food columnist

Jerry Gabriel: FTB contributor

Interview segment by Hannah Besseau. Listen to Hannah’s full interview with Lakes of Canada on FTB.

Win tickets to the album launch and the album Transgressions with FTB and IndieMontreal!

FTB PODCAST #12: Lakes of Canada, Canadian Election and Dumpster Food at the UN by Forget The Box on Mixcloud

FTB Podcast also available on iTunes

Microphone image: Ernest Duffoo / Flickr Creative Commons

It’s a phrase we hear often these days: eating is political.

In other words: we’re actors in food systems. Our decisions carry vast implications—the ethics of the brand we support, say, or the type of living beings we decide to ingest.

Yet now that elections are looming, it’s worth considering the literal sense of the phrase.

George Washington, after all, is forever associated with cherries: a symbol of humility and aversion to lies. François Mitterand had a not-so-secret addiction to caviar—anathema, said some, to his socialist past. Bill Clinton, of course, was the Prez of BBQ and fried chicken, indulging in the richest of Southern foods, it would seem, whenever opportunity arose. And we all know Obama’s love of quality burgers—especially In-n-Out Burger—frequent stops for him and his entourage that in some ways helped launch his social media persona.

We can even find some reaching significance on the plates of our past Canadian PMs. Budget king Paul Martin, for example, had a well-documented obsession with the ultra-frugal Kraft Dinner.

If food is the way to the political heart, what do the eating habits of our Prime Minister candidates reveal?

Spoiler alert: a mostly opaque snapshot of dullness, disjointedness, and general disingenuity.* (*though if the candidates return my dinner party invitation, more may soon be revealed).

Where to begin?

Justin Trudeau

Consider our dear Papineau homeboy Justin Trudeau. Though the Liberal leader has revealed little of his culinary personality, he gains hipster points for slagging off Schwartz and holding his latest presser in a retro Québécois diner (the latest foodie cult object, if you didn’t know). Sadly, however, Mr. Trudeau’s hipster swag is severely undermined by the generic grilled salmon meal he cooked as part of the Win a Date with Justin Trudeau contest, promoted by such gems as the snapshot below:

trudeau food
(via Maclean’s)

Popular opinion, however, is firmly in Mr. Trudeau’s favour when it comes to the culinary. An Abacus poll ranked him Canadian’s top choiceto have over for dinner with your family (43%),” as well as to “cook the best meal (41%)”. (Incidentally, he also outranks cat-loving Harper in the animal category, voted “most trusted to look after your pet (40%)”).

Stephen Harper

What of Mr. Harper, our teetotalling incumbent, who once famously said, “I don’t drink, except when I do.” What be the gastronomical keys to his heart?

We’ve boiled long weeks of exhaustive research on this question down to a simple answer: they’re dictated by his PR team each day.

Mr. Harper’s ubiquity in culturally-capitalistic food photos is matched only by his ability to appear lifeless when caught by the lens. Harper’s habit of seeming photogenically disengaged is so widely known that regular citizens have dedicated blogs to the phenomenon.

One, called Things Harper Does to Seem Human, captures Harper’s utterly unnatural food moments —captioning them with faux-naturalistic brilliance: “Buying candy from a machine. Everyone needs something to munch on while doing a little shopping,” says one.

via Tumblr
via Tumblr

While a posed Yellowknife shot says, “Just chilling round the campfire. Eating dinner. Getting ready to sing Kumbaya.”

Keenly aware of his poor “normalcy” index, Mr. Harper’s PR team recently crafted a Twitter campaign dubbed #dayinthelife. Yet besides beefing up his already prolific set of cat photos, the campaign’s thick veneer only served to reinforce his lack of humanity further.

The PM eats some unspecified breakfast which is dominated by Stanley the cat. Near noon, the PM’s “working lunch” is mentioned, though glossed over using lingo from generic dietary trends du jour; the suggestion is that it’s something similar to broccoli and fish (how perfectly healthy).

There’s no mention of dinner.

Stephen & Maureen Harper inspect some hot cross buns in photo op on campaign (via International Business Times)

Yet there is one thing thing of substance we do know about the PM’s eating patterns. It’s a big one, as antithetical to his stony public image as the perpetual selfies with kittens. Journalists and aides both corroborate that hot sauce is Mr. Harper’s serious vice. He is said to regularly request the spiciest version of any available food, to add jalapenos to his mother’s lasagna and possess a voluminous collection of deathly-hot sauces in his own kitchen.

Thomas Mulcair

If Harper is intent on ingesting all manner of PR-friendly goods (while secretly mainlining hot sauce late at night with Stanley), Thomas Mulcair is just as intent on abstaining altogether.

So-called “angry Tom” has been trying (to mixed reviews) to turn his frown upside down. Yet he remains mad as hell at his food.

All of it.

There is simply no evidence Mr. Mulcair eats. Or that he has ever eaten. Surely not on camera. Even the Maclean’s portrait of the candidate, perhaps the most intimate yet, offers only one fleeting reference to consumption. Mulcair downs some quick hot chocolate (no food)—only after a grizzly daylong trek through the snow.

Even food-themed photo ops suggest Mulcair’s disdain for ingestion.

Consider Obama, Trudeau or Layton. Each one can be seen wolfing down diner fare at their rural campaign stops. Though Mr. Mulcair uses similar resto backdrops, he hasn’t been seen so much as sipping a cup of joe.

Yet no one can accuse the industrious NDP head of slacking off in the kitchen. Even when he slaves away at the pizza oven, as at the Brampton pizzeria where he announced tax cuts to small businesses, Mr. Mulcair didn’t indulge in a single bite from his labours.

(via Mississauga Times)

Then there’s those pre-Orange Wave photo ops alongside the eponymous Mr. Layton. Just take a look below. Genuine though his smile may be, Mr. Mulcair conspicuously refuses to share in the pleasure of the bite; meanwhile Mr. Layton is in obvious joy with the food in his hands.

  

The sum of our findings… if they’re findings at all?

At best they’re useless – and at worst they are grim. For either these candidates are ashamed of their true passions (a bad sign), or their eating habits are impossibly dull and unconscious (even worse).

Elizabeth May

Perhaps there’s one candidate who proves the exception to this culinary rule. In the fiery vegetarianism espoused by Elizabeth May we see her natural fit with party ideals, not to mention the genuine, seemingly enjoyable relationship to food.

She’s known to haunt several Ottawa restos, is loved by the waitstaff, speaks passionately about seafood in her home province of Nova Scotia (though it’s unclear if she ‘cheats’ on the veggie diet), discusses openly her recipes and food thoughts with journalists, and even shows off her unvarnished love for the kitchen on this cooking show.

Let’s be clear: this is far from an endorsement of May (or her diet). Though I can’t help be moved by a politician that actually eats, actually experiences food, rather than posing with it: after all, that’s what humans tend to do.